About Bon's International Kitchen
Who I Am
I'm a proud mother of 4 who grew up between the hands of incredible bakers. Over the years I've used the kitchen as my sweet escape; creating new recipes and re-creating well known recipes has become therapeutic to me. My love for all things baking led me to complete a degree in baking and pastry later on in my life. I'm hoping to share what I've learned over the years and my love of all things food with you.
Our Philosophy
At Bon's International Kitchen, we believe that food is not just about nourishing the body, but also the soul. The way we see it: EVERYONE is welcome here, and anyone can cook.